I’m sure no one needs to tell you that parenting is tough. No matter how prepared I thought that I was, I’m not sure that I…
I’m sure no one needs to tell you that parenting is tough. No matter how prepared I thought that I was, I’m not sure that I…
Lately I’ve been on a bit of a breakfast kick. Previously I wasn’t really into eating a big breakfast in the morning, but all of that…
I don’t really like cold cereal. Don’t hate me… And, don’t waste your time trying to change my mind. It won’t work. I have been…
We have pizza just about every week at our house. The dough is easy to make from scratch, and I love mixing it up with…
Last week (prior to my hand surgery) I did some baking while I still had the chance… I had taken a bit of a break over the holidays, and it was nice to get back in the kitchen!
I still had some of the pumpernickel flour I had ordered left in my pantry, so I decided to use it to make some scones. I really love the combination of chocolate and cranberries, so I went with that flavor combination. These scones are easy to make and taste fabulous topped with a smear of Nutella. They are best served right away, though, because I found that they dried out a bit after a day or two.