I’ve been taking a bit of a break from my Friday Favorites lately… My regular Friday Favorites will return later this fall (post-baby!). But, lately…
Blog
Tag: goat cheese
Kitchen Bootcamp Roundup – Crisps, Cobblers, and Fruit Desserts
This month’s Kitchen Bootcamp challenge was a huge success… It seems that all of the beautiful fresh fruit in season was just the inspiration that…
Kitchen Bootcamp Roundup – Salads
This month, I picked a seasonal topic for my Kitchen Bootcamp challenge… Salads! This is the time of year where I generally get more lettuce…
Friday Favorites – Episode 116
I’ve spent the week talking about ideas for holiday entertaining. So, I thought I’d continue the theme for this week’s Friday Favorites! Whether you are…
Kitchen Bootcamp Roundup – Hors d’Oeuvre and Appetizers
When I announced the November/December Kitchen Bootcamp challenge, I had grandiose plans for all of the lovely appetizers I would make. The holidays seemed like a wonderful time for me to finally embrace the concept of appetizers and come up with a few of my own. But, as it often does, life just got in the way.
I love to order appetizers at a restaurant, but when it comes to making them myself, I usually just can’t be bothered. I’m more of a cheese and crackers person. So, even though it sounded like a lot of fun to develop new appetizers during the holidays, when things got busy, they went right back to the bottom of my priority list. I would just much rather spend time on a fancy dessert or the main dish than worry about appetizers.