I’ve said it before, and I’ll say it again. I love baking pies. And, I am especially fond of lattice-top fruit pies in the summer. …
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Tag: crust
Cherry Pie for Pie Day!
Happy Pie Day! No, not Pi Day… For those of us who are math geeks (and I certainly am…), we all celebrated Pi Day a…
Multigrain Sourdough Pizza Crust
We have pizza just about every week at our house. The dough is easy to make from scratch, and I love mixing it up with…
Pizza Dough Secrets (WFMW)
Last week, I shared my tip for using parchment paper to get your pizza in and out of the oven. Then, it occurred to me that I haven’t shared my secrets for making homemade pizza dough. What good is a trick for transporting your homemade pizza if you don’t have a great recipe for the pizza dough?
Never fear… The recipe is here.
Ham, Asparagus, and Gruyère Quiche
If you read my piece on baking with butter over at In Jennie’s Kitchen a few months ago, you already know that I am a…