Can you believe October is right around the corner? I’m not entirely sure where September went, but I am ready for October. It happens to be my…
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Tag: crock pot
White Bean Soup with Sausage and Kale
This time of year we start to get kale in our CSA boxes on a fairly regular basis. I know a lot of you have…
Friday Favorites – Episode 93
With warmer weather comes grilling season… And, if you’re anything like me, you love trying out new recipes! So, before I get to this week’s…
Chipotle Barbeque Turkey Sloppy Joes
My husband will eat almost anything with barbeque sauce. Eggs, potatoes, tacos… You name it, he’s probably tried it. I used to take offense to…
Slow Cooked Lentils with Chorizo
I realize that for someone who spends as much time in the kitchen as I do, you would expect that I could make rice. I would expect that I could make rice. But here’s the thing… I was a stirrer. I would stir and stir away, adding liquid when the rice would star to seem dry. I would end up with rice that would make a great substitute for wallpaper paste.
Everything changed last week. I decided to make these smokey, slow cooked lentils with chorizo in my slow cooker. I originally thought I would make some sourdough bread to go with the dish, but the Spanish-inspired flavors just begged for rice. I had to (finally) learn how to properly make rice, so I decided to go to the best source I know… Twitter!