Things are a bit slow around my house at the moment. My husband is doing a great job helping me out in the kitchen, and…
Things are a bit slow around my house at the moment. My husband is doing a great job helping me out in the kitchen, and…
Even though it’s only a few days shorter than other months, February always seems to just fly by. I can’t believe it’s already time to…
Each year for Valentine’s Day, my husband and I make dinner together. Since I usually do all of the cooking, it’s a fun change to…
February is here, so it’s time to announce the next Kitchen Bootcamp challenge! I was thrilled with all of the great soups submitted for the January challenge, and I’m hoping everyone will be just as excited about this month’s challenge…
Since many of us still have a few more weeks of chilly weather ahead of us, I thought it would be a good idea to take on another winter-appropriate chapter. This month, I thought I’d focus on braising and stewing meats (chapter 23 from The Professional Chef)… It’s a technique that I don’t utlize nearly enough, and this month I am determined to change that!
It’s Friday! Are you ready to celebrate? I always enjoy writing my Friday Favorites post each week… It’s a fun way for me to wrap up…