When it comes to snack foods, my hubby is a chips guy. He loves his kettle cooked chips in a variety of flavors. While I…
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Tag: blue cheese
Friday Favorites – Episode 94
Things are a bit slow around my house at the moment. My husband is doing a great job helping me out in the kitchen, and…
Friday Favorites – Episode 85
This week has been a crazy one! I’m writing this post early (on Wednesday) since I’m headed to New York City on Thursday and Friday. I’ve…
Caramelized Onion and Mushroom Pizza
I know a lot of people are cutting back on meat lately for a variety of reasons. We have significantly cut back on the amount…
Kitchen Bootcamp Roundup – Hors d’Oeuvre and Appetizers
When I announced the November/December Kitchen Bootcamp challenge, I had grandiose plans for all of the lovely appetizers I would make. The holidays seemed like a wonderful time for me to finally embrace the concept of appetizers and come up with a few of my own. But, as it often does, life just got in the way.
I love to order appetizers at a restaurant, but when it comes to making them myself, I usually just can’t be bothered. I’m more of a cheese and crackers person. So, even though it sounded like a lot of fun to develop new appetizers during the holidays, when things got busy, they went right back to the bottom of my priority list. I would just much rather spend time on a fancy dessert or the main dish than worry about appetizers.