There’s a pretty big football game this weekend. Regardless of your position on the game, you probably are planning some fun snacks to much on…
There’s a pretty big football game this weekend. Regardless of your position on the game, you probably are planning some fun snacks to much on…
I have hosted Thanksgiving dinner at my house for the past couple years. This time around, I have the year off. Yellowdog (our yellow lab, in case you were wondering) has to remain “calm” and is not allowed to play with kids, other dogs, and relatives for the next few months until she has fully recovered from her knee surgery. So, that pretty much means that there will be no big get togethers at my house for a few months, either.
That doesn’t mean I won’t be cooking, though! I plan to make a side dish or two, and of course I’ll be taking some sort of dessert. I will also be traveling with my handy dandy meat thermometer, which I believe is the key to a perfect Thanksgiving turkey. Whether it’s my kitchen or my mom’s, there’s no better place to be on Thanksgiving day!
Last week I promised to share the recipe for the spinach artichoke ravioli that I served with my creamy gorgonzola sauce… So, here it is!…
Kitchen Bootcamp Coming Soon… Do you wish you could improve your skills in the kitchen but aren’t ready to make the jump and enroll in…
After a weekend of baking and eating out (because I was too exhausted from all of the baking to make dinner), I decided it would…