I always enjoy baking for the holidays, and Easter is right up there with Christmas in my book. A few months ago, I stumbled upon a…
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Category: Recipes
Ham, Asparagus, and Gruyère Quiche
If you read my piece on baking with butter over at In Jennie’s Kitchen a few months ago, you already know that I am a…
Ricotta Filled Pancakes with Blueberry Sauce
Everyone loves blueberry pancakes, right? At first bite, these pancakes will satisfy any blueberry pancake craving. But, then you hit a little pocket of warm,…
Toffee Pecan Brownies
Some people like cakey brownies… I am not one of those people. If you are one of those people, these brownies aren’t for you. I’ve…
Almond Crusted Tilapia with Orange Beurre Blanc
One of my favorite restaurants in Central PA is Devon Seafood Grill in Hershey. It is one of the few restaurants in the area that…