I love to make a lot of homemade bread… Especially sourdough bread. In fact, I rarely buy any bread at the store or at a bakery.
The only problem is that we usually have trouble eating a whole batch of bread before it starts to go stale… And, I’m not a fan of bread from the freezer. You can tell me that it will taste the same, but I don’t believe it. I can taste the difference
I don’t make a lot of “regular” dinners…
I try not to make too much “blog only” food during the week, so the majority of what you see here on the site is what we’re eating. As a result, I don’t tend to make the same thing too frequently… And, I often opt for new recipes and flavor combinations.
The hardest part about this recipe was coming up with a name. What do you call fudgy Nutella brownies topped with peanut butter cookies and chocolate chips?
This recipe has been a long time in the making. I have been seeing the brownie/chocolate chip cookie combinations for a little while. Then, a few weeks ago, I saw these Chocolate Chip Cookie Brownies from Evil Shenanigans. They have been haunting me ever since.
One week and counting until Valentine’s Day!
As you may have guessed, my favorite part about Valentine’s Day is desserts. I’ve mentioned before that my hubby and I don’t usually go all out for Valentine’s Day gifts. I’m perfectly OK with that. Valentine’s Day desserts are a different story… For me, it’s just not Valentine’s Day without a decadent dessert. I don’t need diamonds, but please don’t mess with my chocolate!
A very important holiday is here! No, I’m not talking about the important football game this weekend, a president’s birthday, or that sweethearts’ day where you have to buy flowers and candy. I’m talking about World Nutella Day!
You haven’t heard of it? It’s the (not so) official holiday for Nutella lovers around the world to unite and celebrate their love of Nutella! The lovely bloggers over at Ms. Adventures in Italy and Bleeding Espresso have declared that today, February 5th, 2010 is World Nutella Day. It’s exciting!
