The June Daring Bakers’ challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional…
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Category: Recipes
Vegetable Frittata
Each week, I try to make a few vegetarian meals – it’s both eco-friendly and waistline-friendly. In the past, I have made frittatas with ham,…
Black and Boursin Burgers
One of my favorite things about going on vacation is eating in new places. We had some rainy weather while we were in Cape Cod last…
Cranberry Apple Coleslaw
Last week, my husband and I celebrated our fourth anniversary in New England. We spent a few days in Brewster, MA – right in the…
Chicken Fajita Nachos
This past week, I felt like I was participating in some sort of Food Network Challenge where I was given a few random ingredients and…