Each time I make quesadillas, I am reminded of one of my favorite movies.. Napoleon: “Well what’s there to eat?” Grandma: “Knock it off, Napoleon,…
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Author: Jennifer Schall
Quick and Easy Taco Dip
If you’re looking for a quick and easy appetizer or side dish, give this taco dip a try. This weekend, I was looking for a quick…
Chicken Pinwheels with Sage, Ricotta, and Parmesan
Last week, I made a big batch of marinara sauce intending to make eggplant parmigiana. My plans were derailed, though, by what turned out to…
Friday Favorites… Just for Fun (Episode 12)
I wasn’t able to do nearly as much cooking as I would have liked this week (perhaps you figured that out when I was blogging…
Sometimes you just need tater tots…
Last year, I asked my husband what he would like me to make him for dinner for his birthday. He replied, “Tater Tots.” At first…